Easy easy fudge

Getting ready for Easter? Here is a really easy fudge recipe that tastes great.

Ingredients

375g choc melts
400g of tin condensed milk
2/3 cup almonds (flaked or slithered)
1/3 cup raisins (or sultanas or I have even used mixed dried fruit)

Method

1. Put the choc melts and condensed milk in a microwave save dish and microwave for 2 minutes
2. Stir well, cook another 1 minute or until thick and glossy
3. Add nuts and fruit
4. Pour into 20cm cake/slice tin
5. Put into fridge to set
6. Cut into squares and serve

It can be a little sticky so you can put some icing sugar onto it to serve.

I have made this many times to take as an after dinner chocolate to friends for dinner and it always goes down really really well.

Felicity & Pamela Caterer